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Noodles
Ban Mian Pian

Ban Mian Pian

Ban Mian Pian - Made with high quality flour, smooth texture. Mostly used for cooking Mee Hoon Kuay.

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Ta Sheng Mee

Ta Sheng Mee

Da Sheng Mian - Suitable for different types of cooking method, most commonly used for soup base or slow cooking. In olden days the famous “Tuo Che Mian” is using this type of noodle.

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White Ta Sheng Mee

White Ta Sheng Mee

Bai Da Sheng Mian - No Alkaline taste, similar to Shanghai noodle, suitable for cooking soup base or dry cooking.

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Wanton Mee Kia

Wanton Mee Kia

Wanton Mee Kia - made with high quality flour. Our Wanton Mee Kia is springy in texture and the taste of the eggs can be relished in your mouth.

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